<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>...en Perú - Travel Culture History News &#187; potatoes</title>
	<atom:link href="http://enperublog.com/tag/potatoes/feed/" rel="self" type="application/rss+xml" />
	<link>http://enperublog.com</link>
	<description>All you could ever want to know about Peru</description>
	<lastBuildDate>Mon, 29 Apr 2013 15:40:01 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	
	<item>
		<title>Svalbard seed vault to take Peruvian potato samples</title>
		<link>http://enperublog.com/2011/02/17/svalbard-seed-vault-to-take-peruvian-potato-samples/</link>
		<comments>http://enperublog.com/2011/02/17/svalbard-seed-vault-to-take-peruvian-potato-samples/#comments</comments>
		<pubDate>Thu, 17 Feb 2011 18:42:16 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[disaster]]></category>
		<category><![CDATA[environment]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=6281</guid>
		<description><![CDATA[Farmers in Peru are sending 1,500 varieties of potatoes to a "doomsday vault" in the Arctic Circle in order to safeguard the tubers' future.]]></description>
		<wfw:commentRss>http://enperublog.com/2011/02/17/svalbard-seed-vault-to-take-peruvian-potato-samples/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cusco Ethno-tourism: the community of Cuyuni</title>
		<link>http://enperublog.com/2010/12/16/cusco-ethno-tourism-the-community-of-cuyuni/</link>
		<comments>http://enperublog.com/2010/12/16/cusco-ethno-tourism-the-community-of-cuyuni/#comments</comments>
		<pubDate>Thu, 16 Dec 2010 22:53:06 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Cusco Guide]]></category>
		<category><![CDATA[Traditions]]></category>
		<category><![CDATA[ausangate]]></category>
		<category><![CDATA[campesinos]]></category>
		<category><![CDATA[cusco]]></category>
		<category><![CDATA[cuyuni]]></category>
		<category><![CDATA[Inter-Oceanic Highway]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[poverty]]></category>
		<category><![CDATA[theatre]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=6249</guid>
		<description><![CDATA[Just an hour outside Cusco is Cuyuni. A rural community, it has implemented a novel 'living' tourist circuit: a walk of four hours through traditional Andean scenery interrupted by actors playing themselves, offering visitors a resumed and interactive look at their customs and their daily lives. The trip ends with a novoandino buffet with a view of the mighty Ausangate.]]></description>
		<wfw:commentRss>http://enperublog.com/2010/12/16/cusco-ethno-tourism-the-community-of-cuyuni/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>American to eat only the food that fueled Andean empires</title>
		<link>http://enperublog.com/2010/10/25/american-to-eat-only-the-food-that-fueled-andean-empires/</link>
		<comments>http://enperublog.com/2010/10/25/american-to-eat-only-the-food-that-fueled-andean-empires/#comments</comments>
		<pubDate>Tue, 26 Oct 2010 00:47:10 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[poverty]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=6139</guid>
		<description><![CDATA[Peru's most important export, the potato, is the food that fuelled Andean empires including that of the Incas.]]></description>
		<wfw:commentRss>http://enperublog.com/2010/10/25/american-to-eat-only-the-food-that-fueled-andean-empires/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Could the potato help reduce rural poverty?</title>
		<link>http://enperublog.com/2010/09/13/could-the-potato-help-reduce-rural-poverty/</link>
		<comments>http://enperublog.com/2010/09/13/could-the-potato-help-reduce-rural-poverty/#comments</comments>
		<pubDate>Mon, 13 Sep 2010 21:37:29 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Life]]></category>
		<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[economy]]></category>
		<category><![CDATA[farmers]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[poverty]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=6019</guid>
		<description><![CDATA[With more than three thousand varieties, could Peru use its native staple to help reduce impoverished campesinos?]]></description>
		<wfw:commentRss>http://enperublog.com/2010/09/13/could-the-potato-help-reduce-rural-poverty/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Papanetón</title>
		<link>http://enperublog.com/2008/12/23/papaneton/</link>
		<comments>http://enperublog.com/2008/12/23/papaneton/#comments</comments>
		<pubDate>Tue, 23 Dec 2008 06:13:46 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[paneton]]></category>
		<category><![CDATA[papaneton]]></category>
		<category><![CDATA[papapan]]></category>
		<category><![CDATA[plaza vea]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[sierra exportadora]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=1725</guid>
		<description><![CDATA[Panetón, as described here, is widely enjoyed in Peru around Christmas. But I doubt I'll be buying any more now that I've tried the version made from potato flour. Softer, spongier and tastier. It's even cheaper!
Just when you thought Peru couldn't possibly fuse any more traditional foods of its immigrant communities with indigenous ingredients to create something new, original and mouth-wateringly tasty... along comes the Papanetón.]]></description>
		<wfw:commentRss>http://enperublog.com/2008/12/23/papaneton/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Potato Planting in Chinchero [Featured]</title>
		<link>http://enperublog.com/2008/10/22/potato-planting-in-chinchero/</link>
		<comments>http://enperublog.com/2008/10/22/potato-planting-in-chinchero/#comments</comments>
		<pubDate>Wed, 22 Oct 2008 17:03:25 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Life]]></category>
		<category><![CDATA[chinchero]]></category>
		<category><![CDATA[cusco]]></category>
		<category><![CDATA[farmers]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[[Featured]]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=1435</guid>
		<description><![CDATA[VIDEO - In November 2002, I was blessed with being invited to Chinchero to help plant papas. Puma and his family and others all work together to get the job done. The clouds come in with rain and sleet, then they burn some brush to send the clouds and rain away. - crickethanna]]></description>
		<wfw:commentRss>http://enperublog.com/2008/10/22/potato-planting-in-chinchero/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Perú, Mucho Gusto &#8211; Primera Feria Internacional de Lima</title>
		<link>http://enperublog.com/2008/09/27/peru-mucho-gusto-primera-feria-internacional-de-lima/</link>
		<comments>http://enperublog.com/2008/09/27/peru-mucho-gusto-primera-feria-internacional-de-lima/#comments</comments>
		<pubDate>Sun, 28 Sep 2008 02:51:31 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Lima City Guide]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[alan garcia]]></category>
		<category><![CDATA[anticuchos]]></category>
		<category><![CDATA[cecina]]></category>
		<category><![CDATA[ceviche]]></category>
		<category><![CDATA[chifa]]></category>
		<category><![CDATA[comida criolla]]></category>
		<category><![CDATA[El Aguajal]]></category>
		<category><![CDATA[El Rocoto]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[gaston acurio]]></category>
		<category><![CDATA[javier wong]]></category>
		<category><![CDATA[juane]]></category>
		<category><![CDATA[mercedes araoz]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[promperu]]></category>
		<category><![CDATA[rocoto relleno]]></category>
		<category><![CDATA[seco de chavelo]]></category>
		<category><![CDATA[sonia]]></category>
		<category><![CDATA[tacacho]]></category>
		<category><![CDATA[toshiro kinishi]]></category>
		<category><![CDATA[Wa Lok]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=1341</guid>
		<description><![CDATA[Lima's top chefs unite through the Peruvian Society of Gastronomy and Peru's tourism and exports promotions agency PromPeru to bring the world the First International Fair of Lima, a gastronomic fair of epic proportions.]]></description>
		<wfw:commentRss>http://enperublog.com/2008/09/27/peru-mucho-gusto-primera-feria-internacional-de-lima/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>The Chuño &#8211; Dehydrated Potato of the Andes</title>
		<link>http://enperublog.com/2008/09/01/the-chuno-dehydrated-potato-of-the-andes/</link>
		<comments>http://enperublog.com/2008/09/01/the-chuno-dehydrated-potato-of-the-andes/#comments</comments>
		<pubDate>Mon, 01 Sep 2008 17:57:35 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[andean food]]></category>
		<category><![CDATA[aymara]]></category>
		<category><![CDATA[chuño]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[novoandina]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[puno]]></category>
		<category><![CDATA[tunta]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=1148</guid>
		<description><![CDATA[The Chuño (or tunta) has fed families in Peru's altiplano for more than seven thousand years. Today, with the growth in popularity of Novoandina food, the humble chuño has been thrust to the forefront of Peru's gastronomic scene.]]></description>
		<wfw:commentRss>http://enperublog.com/2008/09/01/the-chuno-dehydrated-potato-of-the-andes/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Peru&#8217;s Potatoes</title>
		<link>http://enperublog.com/2008/06/16/perus-potatoes/</link>
		<comments>http://enperublog.com/2008/06/16/perus-potatoes/#comments</comments>
		<pubDate>Mon, 16 Jun 2008 21:42:34 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Modern Peru]]></category>
		<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=976</guid>
		<description><![CDATA[Declared the International Year of the Potato by the United Nations to highlight its importance in reducing world poverty and hunger, particularly in this time of high food prices but static potato prices, this gift to the world from Peru is now a staple food for billions of people.]]></description>
		<wfw:commentRss>http://enperublog.com/2008/06/16/perus-potatoes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>T&#8217;ikapapa wins World Challenge 2007</title>
		<link>http://enperublog.com/2007/12/05/tikapapa-wins-world-challenge-2007/</link>
		<comments>http://enperublog.com/2007/12/05/tikapapa-wins-world-challenge-2007/#comments</comments>
		<pubDate>Thu, 06 Dec 2007 03:22:56 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[bbc]]></category>
		<category><![CDATA[business]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[tikipapa]]></category>
		<category><![CDATA[world challenge]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=784</guid>
		<description><![CDATA[Did you vote for the T'ikapapa project in the BBC-Newsweek's World Challenge 2007?

If yes you'll be pleased to know it has won first place.]]></description>
		<wfw:commentRss>http://enperublog.com/2007/12/05/tikapapa-wins-world-challenge-2007/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Potato Goldmine, T&#8217;ikapapa project</title>
		<link>http://enperublog.com/2007/10/13/potato-goldmine-tikapapa-project/</link>
		<comments>http://enperublog.com/2007/10/13/potato-goldmine-tikapapa-project/#comments</comments>
		<pubDate>Sat, 13 Oct 2007 18:00:29 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Life]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[tikipapa]]></category>
		<category><![CDATA[world challenge]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=721</guid>
		<description><![CDATA[Now in it's third year, World Challenge 2007, in association with Shell, is a global competition that seeks out projects and businesses that not only make a profit, but also put something back into the community. Brought to you by BBC World and Newsweek, it is all about rewarding individuals or groups that truly make a difference through enterprise and innovation at a grass roots level. The winner will receive a US$20,000 award from Shell to benefit their project, while two runners-up will each receive $10,000. ]]></description>
		<wfw:commentRss>http://enperublog.com/2007/10/13/potato-goldmine-tikapapa-project/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Maíz</title>
		<link>http://enperublog.com/2007/09/25/maiz/</link>
		<comments>http://enperublog.com/2007/09/25/maiz/#comments</comments>
		<pubDate>Tue, 25 Sep 2007 16:54:09 +0000</pubDate>
		<dc:creator><![CDATA[Stuart]]></dc:creator>
				<category><![CDATA[Peruvian Food]]></category>
		<category><![CDATA[choclo]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://enperublog.com/?p=703</guid>
		<description><![CDATA[Maíz, or corn, is something extremely Peruvian but unlike potatoes, is not from here. It's actually from Central America, from where its cultivation reached Peru and became the Inca's sacred food. There are hundreds of types of corn in the Americas, and dozens in Peru. The photo above of types of corn that can be found in Peru, taken by Jenny Mealing, inspired me to read about the grain's history.]]></description>
		<wfw:commentRss>http://enperublog.com/2007/09/25/maiz/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
